And with [nearly] 1,500 calories, 109 grams of fat, and 111 grams of sugar per slice, she added that this dessert is basically a whole day's worthand more. What it is: Key lime cheesecake topped with mango mousse on a vanilla macaroon coconut crustThe verdict: Brightness! Yeah, chocolate fudge and fruit swirls are delicious but they mask some of what we think makes a cheesecake good. It has a truly lovely, lingering coffee taste and nice fluffy cheesecake texture and is served with two dollops of whipped cream, making it a lovely textural journey soft, firm, and silky. Cheesecake Factory's original cheesecake is just good, simple, creamy cheesecake. The taste was both delectable and satisfying.". View. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Out of more than 30 other cheesecakes, the original has stood the test of time and shown it can compete with cakes that are much more elaborate. Top 10 Best Cheesecakes in Fontana, CA - April 2023 - Yelp Cheesecake swirled with bits of Butterfinger candy bars and Reeses Peanut Butter Cups. Before you dig on in, we had registered dietitians dissect the best and worst options. Instead, I found a thick and silky, intensely chocolate-tasting frosting. Banana pudding lovers, prepare to fall in love with this. TO MAKE THE BROWNIE: 12. The Caramel Pecan Turtle Cheesecake from The Cheesecake Factory is a mash-up of three different types of desserts. This could perhaps benefit from a chocolate drizzle or some sort of chocolate crunch but that's just nitpicking. One of their simpler desserts: crushed vanilla wafer crust, tart Key Lime cheesecake, whipped cream. If you tried the Godiva cheesecake, it's kind of the opposite of it. Even the items that are still available have been changed in the intervening 45 years (except the original cheesecake that's still exactly the same). Once you've come to terms with what this cake is, you'll enjoy every bite, but although the flavor is spot on, it doesn't have quite the texture we look for when digging into a slice of cheesecake. 3 out of 5 stars with 2 ratings. More; The Cheesecake Factory Bakery Facebook; Twitter; Pinterest; Instagram; Email us; Our Products. One Yelp reviewer said, "the Chocolate Caramelicious was very sweet and had yummy Snickers chewiness 4 out of 5. One Yelp reviewer did bring a good point to the table and said, "The peanut butter + chocolate is very rich, sweet, and over the top. The cinnamon cheesecake is delicious but what is the vanilla crunch cake doing in there? Facebook. It helped confirm my belief that cheesecake should always be paired with chocolate." Theres much more apple and streusel than cheesecake in this one. This is a big fat chocolate punch to the face. The Cheesecake Factory's Adam's Peanut Butter Cup Fudge Ripple is the restaurant's signature cheesecake with caramel swirls. day. As of 2019, it was one of the country's most popular casual dining options, according toFSDBCO. Fillenworth explains that although the salted caramel cheesecake brings a delicious sweet and salty combination, it also contains 107 grams of added sugar and 750 milligrams of salt to your plate. Some plain cheesecake, white chocolate, or other balancing element would do wonders in this slice. EatThis.com is part of the Dotdash Meredith Publishing Family. Evelyn and her husband Oscar opened a Los Angeles bakery in 1972 and just 6 years later, their son would open a new chain that featured the cakes as the star dessert (viaThe Cheesecake Factory). And while this dessert may taste delicious, she also noted that it packs on more calories, fat, and sugar in the process. The caramel flavor is nice but the apple falls flat and is just mush on top of mush. Cheesecake Factory. One Yelp reviewer loved it and said, "Finished off with a Lemon Meringue Cheesecake and a Caramel Apple Cheesecake, always the best". Every Cheesecake at The Cheesecake FactoryRanked! While this cheesecake definitely looks like a chocolate lover's dream, Johnston says its high sodium and sugar content alone make it worth splitting with a few friends. Im not really a vanilla personIll almost always avoid plain vanilla in search of bolder flavors. This dessert option would be most appropriate for diabetics, she suggested. it's not a particularly creative dessert or mind-blowingly delicious so we couldn't rank it any higher. My favourite is the plain New York-style cheesecake. I'm glad we decided to share a slice. One Tripadvisor reviewer said, "Best cheesecake in the world, and my favorite is Dulce de Leche which is Caramel Cheesecake." It's too much mushy texture to be enjoyable and would work better as either one type of cake or the other. It's just such a great combination and a great blend of textures. As if its standard tiramisu and cheesecakes weren't amazing enough on their own, The Cheesecake Factory put them together for a Tiramisu Cheesecake. The strawberries provide just the right amount of sweet acid to break up the cake. It's intensely flavored and not too sweet. Calorie-wise, this is in the middle range, she said, but as far as the calories that are coming from fat (920! it feels like a mouthful of cavities just waiting to happen. This won't taste like the regular, full-sugar cheesecake. Its silky and smooth and mousse-y and classic. The lime brings out the natural tartness of the cheesecakeit's easy to devour quite a bit of this one. PEPPERMINT BARK. The candy pieces do help to break up the texture and make this texturally exciting with each bite. There are also coconut shavings on top, which means this is loaded with coconut. Thus, turtle isnt really my fave flave. xhr.send(payload); This cake definitely evokes the nostalgia of that classic combination of Oreos and milk. I really do. No chocolate nightmares here. The addition of pumpkin in this cheesecake may not sound like much, but Chu suggests that as the pumpkin is likely super sweetened, you're definitely looking at a big increase in calories, fat, and sugar. Apple streusel cheesecake: check. Just before it gets to be entirely too much chocolate, you may find that you've finished the piece. Cheesecake is fire. But if you know all of that and go into this fully aware, you might actually enjoy it. The cakes were a hit and she soon began to sell them all over town. With a 21-page menu and more than 30 cheesecake flavors available at any given time, The Cheesecake Factory is known for its over-the-top offerings. This is by far the best example of a regular cake working in tandem with cheesecake. Unfortunately the true power of Oreo doesnt come through here because its all about the cookie part. A macadamia nut blondie crust topped with white chocolate cheesecake with huge macadamia nuts, white chocolate chunks, and caramel on top. Tiramisu is fire. Lastly, the back is studded with chocolate chips and these red candy curls. (Except there's also frosting.). The Cheesecake Factory's White Chocolate Raspberry Truffle cheesecake is darn good. It's like they went full out with the lemon juice and didn't want it to taste tart so they added a TON of sugar to try and balance it out.". It's lemony and bold and the mousse and meringue are the perfect textural components. Preheat oven to 350 degrees. It's tart and rich and has a nice tropical vibe with the coconut macaroon crust. What it is: Oreo cookies baked into creamy cheesecake with layers of fudge cake, Oreo cookie mousse, and topped with milk chocolate icingThe verdict: 20 for OREO?? So if you like the idea of an entire piece of soft, pudding-like cake you're in for a real treat. It almost seems like it is 30% whipped cream. Acidity! Theres a severe lack of the cream filling so good Weird Al wrote an entire song about it. Cheesecake, pineapple, coconut, and rum on a moist white cake. This is unfortunately not true, she explained, because the fruit for these desserts is usually the corn syrup-based version, not fresh. 32. It's all the things you love about chocolate like the richness and flavor without the heaviness that you might find in other iterations of chocolate cheesecake. Therefore, she suggested that the 1,380 calories shouldn't matter too much, but the 98 grams of fat is hard to ignore. 7 Discontinued Dairy Products You'll Never See Again var payload = 'v=1&tid=UA-53563316-1&cid=2825ae60-d821-4441-8d51-4508dd2420ff&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=6273873286073285588'.replace( 'domain', location.hostname ); The macaro0n crust provides some density to keep it from getting boring. One slice does choice contain 78 grams of sugar, which is one of the least containing from the menu. It's a plain cheesecake that has both white chocolate and raspberry swirls. If any of you out there is Adam, please identify yourself. It really does recall a sundae, a cheesecake, and a brownie all at once; whether thats a good thing is a matter of opinion. As the coronavirus pandemic lessens its grip on the restaurant industry, The Cheesecake Factory is actually doing the very opposite of shutting down instead, the fusion chain is thriving.. Then add eggs one at a time beating well after each addition, be sure to scrape sides of the bowl as needed. Of course, there are some whipped cream swirls on the plate as well. The result is two layers of buttery pineapple upside-down cake sandwiching a layer of pineapple cheesecake. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. From the classic Original, to the Oreo Dream Extreme to Fresh Banana Cream, check out where your go-to cheesecake order falls on this list, in which we listed the cheesecakes from worst to the best option. So The Cheesecake Factory's Original Cheesecake has claimed our top spot. There are no cheesecakes on the list, but you can find other meals like Almond-Crusted Chicken Salad, Crispy Brussels Sprouts, Tuscan Chicken and one of our personal favorites Cinnamon Roll Pancakes. 1,600 calories, 98 g fat (56 g saturated fat, 2.5 g trans fat), 790 mg sodium, 178 g carbs (7 g fiber, 133 g sugar), 16 g protein, 1,510 calories, 95 g fat (44 g saturated fat, 2 g trans fat), 950 mg sodium, 154 g carbs (8 g fiber, 121 g sugar), 23 g protein, 1,370 calories, 85 g fat (51 g saturated fat, 3 g trans fat), 710 mg sodium, 141 g carbs (2 g fiber, 120 g sugar), 10 g protein, 1,490 calories, 109 g fat (72 g saturated fat, 3 g trans fat), 330 mg sodium, 111 g carbs (3 g fiber, 111 g sugar), 13 g protein, 1,580 calories, 116 g fat (62 g saturated fat, 4 g trans fat), 630 mg sodium, 125 g carbs (1 g fiber, 104 g sugar), 14 g protein, 1,550 calories, 108 g of fat (67 g saturated fat, 3 g trans fat), 570 mg sodium, 141 g carbs (6 g fiber, 102 g sugar), 14 g protein, 1,360 calories, 88 g fat (51 g saturated fat, 2.5 g trans fat), 620 mg sodium, 139 g carbs (7 g fiber, 113 g sugar), 15 g protein, 1,310 calories, 85 g fat (51 g saturated fat, 2.5 g trans fat), 620 mg sodium, 139 g carbs (7 g fiber, 113 g sugar), 15 g protein, 1,240 calories, 73 g fat (43 g saturated fat, 2.5 g trans fat), 750 mg sodium, 130 g carbs (2 g fiber, 107 g sugar), 15 g protein, 1,330 calories, 89 g fat (53 g saturated fat, 3 g trans fat), 500 mg sodium, 126 g carbs (6 g fiber, 105 g sugar), 16 g protein, 1,370 calories, 96 g fat (50 g saturated fat, 2.5 g trans fat), 340 mg sodium, 116 g carbs (6 g fiber, 96 g sugar), 19 g protein, 1,260 calories, 83 g fat (47 g saturated fat, 2 g trans fat), 510 mg sodium, 109 g carbs (1 g fiber, 99 g sugar), 10 g protein, 1,380 calories, 98 g fat (58 g saturated fat), 740 mg sodium, 114 g carbs (1 g fiber, 87 g sugar), 15 g protein, 1,250 calories, 90 g fat (55 g saturated fat, 2.5 g trans fat), 400 mg sodium, 109 g carbs (5 g fiber, 87 g sugar), 11 g protein, 1,220 calories, 94 g fat (58 g saturated fat, 3 g trans fat), 480 mg sodium, 85 g carbs (4 g fiber, 69 g sugar), 13 g protein, 1,400 calories, 105 g fat (66 g saturated fat, 3 g trans fat), 260 mg sodium, 110 g carbs (8 g fiber, 96 g sugar), 15 g protein, 1,390 calories, 110 g of fat (61 g saturated fat, 3 g trans fat), 600 mg sodium, 107 g carbs (2 g fiber, 83 g sugar), 14 g protein, 1,110 calories, 70 g fat (42 g saturated fat, 2 g trans fat), 640 mg sodium, 110 g carbs (2 g fiber, 84 g sugar), 12 g protein, 1,390 calories, 97 g fat (52 g saturated fat, 2.5 g trans fat), 510 mg sodium, 118 g carbs (3 g fiber, 92 g sugar), 15 g protein, 1,270 calories, 90 g fat (46 g saturated fat, 2.5 g trans fat), 450 mg sodium, 105 g carbs (4 g fiber, 74 g sugar), 14 g protein, 1,040 calories, 79 g fat (49 g saturated fat, 2.5 g trans fat), 500 mg sodium, 76 g carbs (2 g fiber, 60 g sugar), 10 g protein, 1,160 calories, 86 g fat (53 g saturated fat, 3 g trans fat), 430 mg sodium, 92 g carbs (1 g fiber, 74 g sugar), 13 g protein, 1,170 calories, 88 g fat (57 g saturated fat, 2.5 g trans fat), 480 mg sodium, 84 g carbs (1 g fiber, 68 g sugar), 11 g protein, 1,050 calories, 73 g fat (42 g saturated fat, 2.5 g trans fat), 400 mg sodium, 90 g carbs (2 g fiber, 74 g sugar), 10 g protein, 960 calories, 68 g of fat (41 g saturated fat, 2 g trans fat), 440 mg sodium, 76 g carbs (1 g fiber, 61 g sugar), 11 g protein, 1,220 calories, 89 g of fat (57 g saturated fat, 3 g trans fat), 550 mg sodium, 92 g carbs (1 g fiber, 78 g sugar), 13 g protein, 1,170 calories, 73 g fat (48 g saturated fat, 2 g trans fat), 510 mg sodium, 117 g carbs (1 g fiber, 95 g sugar), 13 g protein, 1,250 calories, 82 g fat (43 g saturated fat, 2 g trans fat), 750 mg sodium, 118 g carbs (5 g fiber, 94 g sugar), 18 g protein, 1,280 calories, 83 g fat (55 g saturated fat, 2.5 g trans fat), 510 mg sodium, 128 g carbs (1 g fiber, 98 g sugar), 13 g protein, 1,250 calories, 90 g fat (56 g saturated fat, 3 g trans fat), 510 mg sodium, 99 g carbs (3 g fiber, 79 g sugar), 14 g protein, 1,150 calories, 84 g fat (52 g saturated fat, 2.5 g trans fat), 280 mg sodium, 96 g carbs (4 g fiber, 81 g sugar), 11 g protein, 1,000 calories, 69 g fat (43 g saturated fat, 2.5 g trans fat), 82 g carbs (2 g fiber, 66 g sugar), 12 g protein, 830 calories, 59 g fat (37 g saturated fat, 2 g trans fat), 510 mg sodium, 63 g carbs (1 g fiber, 51 g sugar), 12 g protein, 580 calories, 44 g fat (26 g saturated fat, 1 g trans fat), 460 mg sodium, 39 g carbs (8 g fiber, 7 g sugar), 10 g protein, 570 calories, 44 g fat (26 g saturated fat, 9 g trans fat), 460 mg sodium, 37 g carbs (7 g fiber, 5 g sugar), 10 g protein.
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