It would work with the Pork Chop recipe just as easily. Thank you for the question. -Steve. 1 c. milk 1 egg, beaten 1 tsp. Any thoughts on if you should let them rest before frying? Pork chops are cooked in a high-heat frying pan until golden brown, then baked at a moderate temperature to prevent them from drying out. Thank you for all you do. Pick the chop up with the same hand you used to flour it and then place it in the egg wash mixture. Im just glad you found it, tried it and that it turned out good for you. My family loved it! Also, it didnt come out golden brown but it was still good. Thank you for the suggestion about the White Pepper Gravy. '&l=' + l : ''; j.async = true; j.src = Be Blessed!!! As with anything, it takes a little practice. Im trying the corn starch tonight, Ill tell you how it goes. I do hope you enjoy the recipe and I look forward to hearing how it all turns out for you. I have never made very good gravy before. Im only going to cook two pieces at a time. Sweet and Sour Pork - best ever! | RecipeTin Eats I had some trouble with the egg and buttermilk. -Steve. People blame a good recipe when they My Mom and Dad were both great southern cooks, and your recipe hit the nail on the head! Drain on paper towels. Heres a really quick and simple recipe for some delicious southern fried comfort food. You can make a huge difference simply by adding 30 minutes of water (or up to four hours). Thicker ones are often used as stuffed pork chops, while the thinner ones usually are found in those family packs. If you get the thinner ones, be sure to get enough for about 2 chops per person. The problem with my frying is that, I let the pork chops turned really brown so they looked like burnt. They go great with all types of vegetables and really well with some mashed potatoes. Use a fork or spoon and stir the ingredients together. Coating #1: Mix 5 tablespoons cornflour into the pork and leave for 5 minutes. One way is to coat the pork chops in some flour, then dip them in some beaten eggs, and finally coat them in bread crumbs. Pour mixture over pork chops and cook in a 350F oven for 1 hour. I am now managing the website and will be providing updates. Your Comments: I hope youll give this simple recipe a try. Cook the food in a mixing bowl with the beaten egg and bread crumbs. Turn your skillet on medium-high to high and preheat it so when you fry the meat you will get a good sear on them. In a separate bowl, whisk together eggs and milk. The less of that we have in the pan, the better things will be. !I am now your devoted fan! What are some ways to fry pork chops without using eggs? Will try that the next time I do country-fried steak! 'gtm.start': Dab the pork chops with a paper towel to absorb the extra moisture. A good thermometer will set you back a couple of dollars, but its well worth the investment if you can get one. Im sure it was awesome. Fried Pork Chops - Dinner at the Zoo But, you could try this as a substitute. For a simple weeknight dinner that everyone will enjoy, Pan Fried Pork Chops are about 5 minutes in preparation. We were doing a big corn roast (two types of corn from two different farmersfor taste test purposes hehee) so we decided to skip the potatoes this time, although mashed potatoes made from the pesticide-free redskins I picked up at the farmers market yesterday along with some butter or that gravy would have been heavenly! When youre ready to serve, pour a layer of crumbs on both sides of a pork chop with your left hand and turn it with your right hand to make sure its evenly coated. In addition, by sticking the egg mixture to the pan, it aids in the application of the egg mixture. It is possible to use dry-brined pork chops to achieve juicier results, but this necessitates planning ahead of time. TWO Tablespoons. Let the chops fry for about 6-8 minutes or until done but not over cooked. Heat an ovenproof skillet (cast iron is ideal; do not use nonstick) over medium-high heat for 4 to 5 minutes. It was perfect! Definitely needs the 1/2 cup of water to even out the consistency. Once the pan is hot, add your pork chops and cook for about 4 minutes per side, or until they are golden brown and cooked through. Im gonna let that hang out about 4 hours. Then, beaten eggs in another shallow dish. Southern Fried Pork Chops | Just A Pinch Recipes I love that you use simple ingredients that I usually have on hand. Us southern folks like our southern foods so keep up the good work and may GOD BLESS YOU. Add the buttermilk. Kind regards. Im terribly sorry to hear that your mom isnt with us anymore. When you add the flour egg mixture to bread crumbs, they stick better. As always, I really enjoy reading your comments when you visit or try any of our recipes.so.dont be shy, leave us a comment below. Place the coated chop in a plate and just let it sit while you coat the other pieces. I was really surprised to find out that such a simple recipe would turn out to be the most viewed recipe here on Taste of Southern during our first year. Your email address will not be published. It doesnt leave the down side soggy. God bless you. Add 1/2 teaspoon of Black Pepper. Keep up the great work, Im sure your parents are very proud of you. Sounds like you had one more delicious meal that evening. In addition to cornstarch, arrowroot powder, chickpea flour, and rice flour, cornstarch can be used to make a slurry. More Grilled pork, no excess fat. Hello to all fans of TOS and fans of my cousin Steve. Im happy to hear that your husband liked the Pork Chops and that they turned out well for you. Was raised this way my entire life. I split the flour mixture into 2 bags and shook them. Im glad you found the recipe and I do hope youll stop by for another visit real soon. I sprinkled lemon pepper seasoning over the fried pieces as the came out of the grease. The best egg substitute for frying is a flour and water slurry. Set the breader aside for the moment. Be Blessed!!! As for the biscuits, you could try my Mini-Biscuits or Party Biscuit Recipe here on Taste of Southern. Wet Batter For Pork Chops Recipes | SparkRecipes I would normally buy the bone-in pork chops since thats what we had all the time when mama cooked them. It really is the other white meat as the Pork Council tells us. I think youll like it. Made it home but not to much warmer weather. We really can use all that meat!) My grandson and I loved it!! And then sweat the ready-made chops with fried onions. Serve the pork chops while warm. Ive never tried it myself. In a small mixing bowl, add the Flour, Corn Starch, Garlic Powder, Salt, Black Pepper and Paprika. Fryer with soy oil @ 350 and fried the Melt the butter and now you are ready to fry them. How to Make Beer Battered Pork Chops!? - YouTube I love mashed potatoes and gravy as well so now youve got ME hungry. With the bottoms brown, flip over the chops and let them cook. I grow/raise most of my hubby and Is food. He took his picture next to it, but said they came and buried it pretty quick after it was discovered. Although it is not necessary you can still use this method to make great pork chops without the need for brine I recommend it if you have some extra time. Thank you again. Be Blessed!!! oregano 6 loin pork chops (1/2 to 3/4 inch thick) Hot oil Combine flour, bread crumbs, milk, egg, salt, oregano, and paprika. This recipe has the most variety I can think of. With the heat, with the heat mmm! (function (w, d, s, l, i) { We miss him greatly. Overcooking will make them tough and dry them out and you dont want that to happen. Do you have a recipe book? How cool is that? The air fryer should be 375 degrees F for pork chops. Steve, I just discovered and really enjoy your recipes and website with the step by step photos. I really appreciate your clear, step-by-step photos. Collect up all your favored foods as well as get prepared to fry. Dredge both sides of each chop in the Parmesan mixture and set on a plate. Be Blessed!!! Ill have to get busy on that. -Steve. Cook: 30 mins Serving: 6 Ingredients Pork chops 500 g Hard cheese 100-150 g Breadcrumbs how long will it take Chicken egg 2 pcs. Southern Fried Pork Chops Recipe : Taste of Southern Be Blessed!!! Let the oil heat up slowly and test it before starting to fry the pork chops. Thanks for taking the time to produce excellent photos as well. Did not know how to cook w/o being tough. Keywords: Southern Fried Pork Chops Recipe, breaded pork chops, made from scratch, southern recipes. (His 14 year old sister is an aspiring chef and has been since a toddler, and both she and their 13 year old brother are fairly accomplished chefs for people of any age, much less teeangersbut the 11 year old is just starting out with his love of cooking.). 5. Can you help me to figure out when the meat is done when cutting it open? no fuss! Drain on paper towels. In a shallow bowl combine bread crumbs, Parmesan cheese, garlic powder, and salt and black pepper. born a Yankee, But my father was/is a farmer from South Carolina and 2 of my children live in Orangeburg, SC. I do appreciate your question, and your visit today. I doubled the amount of spices to give it a lot of good flavor. I will let you know how it turns out. Add the pieces one at a time, allowing just a minute or so before adding the next one to let the oil come back up to a good frying point. It keeps them crisp. 5 reviews Share Add review 5 4 / 5 recipe reviews -Steve, Hello thanks for sharing your receipe ! Break one egg into a small low sided dish. This was my first time making southern fried pork chops and I hope I will do a better job next time I make it. Pork Chops In Air Fryer Variations Biscuits can give you a bit of trouble sometimes but, just keep working at it and youll get the swing of it in no time. Thanks again, it was great to hear from you, as always. After baking them, they will be dipped in flour to ensure that the breading remains adherent. Its a good idea to look for the thinnest cut, which is thebone still in. Place the fried pork chops on a baking sheet lined with cooling racks. How can I cook pork chops without eggs? Youre the best! You can even fry up your veggies: From Brussels zucchini and also sprouts blooms to artichokes and also cauliflower, nothing is out-of-bounds. I opted for thestring beans and red potatoes mostly for the sake of not having everything on Taste of Southern served up with mashed potatoes and gravy. Use one hand to coat the top of the chop and make sure its fully coated all around the edges. Heres how: To one cup of milk, add 1 Tablespoon of Vinegaror2 Tablespoons of Lemon Juice. The perfect breaded pork chops recipe with a picture and simple step-by-step instructions. Steve. I didnt go heavy with seasoning the initial flour and pork. Thank you for sharing your ideas. Always been raised with beans, taters and, fried meat along with macaroni & tomatoes which I love to this day. Whether you soak the chops in buttermilk before baking them or just bread them the night before, you always get a delicious result. Test the oil before adding the chops to fry. You can have them bone-in or boneless, whichever you preferorwhichever you find on sale at your favorite grocery store this week. I do hope youll enjoy the Southern Fried Pork Chops recipe and that youll visit with us again real soon. I also think that if someone needs to be gluten free, they could easily substitute a non-wheat flour for the breading. Mom of 4, Homeschooler, Amateur Photographer, Lover of all things Green and Organic, Sharing yummy food, 2023 The Well Floured Kitchen | Privacy Policy, Bread Flour: The Staple For Delicious Homemade Bread. Working in 2 or 3 batches, add the first batch of pork cubes and fry until golden brown on the outside. As for the good ol days I read up above, Im only 24 and would not have it any other way. HA! Except for having no reciepes for whale meat i do love ur site. 10 Best Oven Fried Pork Chops with Flour Recipes | Yummly You can make a delicious and simple bread out of pork chops. We had our own chickens when I was about 5 or 6 but none after that. Serve with your favorite dipping sauce and enjoy! Also, like you, I was exceedingly blessed to have great southern cooks all around me growing up that knew how to get the very best out of what Mother Nature provides us and taught us well.